food menu

Jerusalem bagel, smoked salmon, capers, tomato, red onion, cream cheese

One egg over medium, turkey bacon, sautéed spinach & kale, sharp cheddar cheese, grilled multigrain or ciabatta

Greek yogurt, banana, seasonal fruit, house-made granola, honey GF

Grass-fed grilled skirt steak, two eggs, sweet potato hash rounds, chimichurri, crostini

Portobello mushroom, spinach, caramelized onions, feta cheese GF

House-made granola, blueberries, banana, chia seed, real maple syrup GF

Avocado, tomato, basil oil, salt & pepper with egg
No egg V

Organic acai, banana, blueberry, strawberry, fresh apple juice, topped with house-made granola, pineapple, banana, goji berry, shaved coconut, honey

Organic spinach & arugula, parmesan, oven dried tomato, red onion, crostini, lemon thyme vinaigrette and chimichurri

Organic greens, tomato, cucumber, carrots, red cabbage, red and yellow peppers, celery, scallions, chickpeas, sunflower seeds & sprouts, lemon flax vinaigrette GF

Organic kale, romaine, shaved parmesan, wyld seed crunch, house-made croutons, cashew dressing

Organic romaine, cucumber, tomato, red onion, red and yellow peppers, chickpea, feta cheese, olives, red wine vinaigrette GF

Tuna salad, organic romaine, red onion, house-made pickles, olives, tomato, house-made croutons, red wine vinaigrette

Grilled chicken breast, shredded romaine, feta cheese, red onion, kalamata olives, peppers, red wine vinaigrette, pita

Grilled chicken breast, fresh mozzarella, arugula, olive oil, parmesan, walnut pesto, grilled ciabatta

Grilled steak, caramelized onions, fresh mozzarella, arugula, cashew aioli, grilled brioche baguette

Fresh catch, cabbage slaw, pickled onion, chimichurri, cashew aioli, grilled bun

Bison, caramelized onions, cheddar cheese, avocado, tomatoes, pickled red onions, wyld sauce (contains nuts), grilled bun

Black rice, red lentils, brown rice, tri-color quinoa and beet patty, tomatoes, alfalfa sprouts, chimichurri, pickled red onions, Israeli pickles, wyld sauce (contains nuts), grilled bun V

Brown rice with quinoa, avocado, scallions, carrots, peppers, purple cabbage, chickpeas, tomato, feta cheese, coconut oil, amino acid, dulse flakes, sesame seeds, sunflower sprouts GF

Farro with warm spinach, charred zucchini, broccolini, roasted peppers, oven dried tomato, basil, lemon basil   vinaigrette GF

Roasted cauliflower, za’atar, salsa verde

Grilled asparagas, pineapple salsa, cilantro, basil oil

Grilled marinated skirt steak, arugula-walnut pesto, farro caprese pilaf, arugula, kale, radicchio balsamic salad

Lemon thyme

Black pepper, salt, olive oil  GF

Lemon thyme  GF

Whole grains, oven roasted tomato, spinach, fresh mozzarella, pesto  GF

Lemon thyme tahini, wyld seed crunch  GF

Organic romaine, baby spinach, arugula, carrot, cabbage, balsamic vinaigrette  GF

Blueberries, real maple syrup GF

House-made almond butter and chia berry jam, served with whole wheat toast or ciabatta crostini V

Hazelnut GF  or Salted Caramel GF

Watermelon, or Mango VGF